COVID-19 shows us why we need a better relationship with biodiversity
May 22, 2020 11:34 am Leave your thoughtsImproving our relationship with biodiversity starts with changing the way we grow our food. COVID-19... View Article
Improving our relationship with biodiversity starts with changing the way we grow our food. COVID-19... View Article
We must act now to prevent a major food crisis in Central America in the wake of COVID-19.
Farmers everywhere are on the frontlines of climate change, writes SeedChange Executive Director, Jane Rabinowicz in The Hill Times.
Terraces help prevent landslides and ensure hillside farms have moist, happy soil.
Any conversation about climate change in 2020 must include agriculture.
Partnerships, crop breeding, conserving biodiversity... just a bit of what we do around the world.
The world lost 75 per cent of its crop diversity in the last century. But farmers in Canada are working to reverse the trend.
"Not only have I gained a lot of knowledge, but I’ve also become much more emancipated as a housewife.”
Farmers are impacted by the climate crisis, but the way they tend the land can help mitigate climate change.
Thirty-three per cent of the Earth's soil is already degraded - and as much as 90 per cent could become degraded by 2050.
Home and family mean everything. This family in the Bolivian Andes worked hard to make sure they could keep both.
“Nothing would be possible on this land without the water.” Support a farmer with the gift of water this Giving Tuesday.
The family’s small plot of land, perched 2,500 metres above sea level, was missing something crucial: water.
The time to work with farmers on climate action is now.
Irania is a strong advocate and inspiration for rural women and youth across Nicaragua.
At just fifteen years old, Denia founded a group that would change her community and the trajectory of her life.