In this post, I want to think out loud about the role food justice plays in the larger fight for racial justice.
When the pandemic hit, many of us had the same reflex: reach for seeds. Luckily, local seed producers across the… View Article
We need to approach post-COVID-19 recovery in the food system in a way that’s also going to build resilience to climate change.
That relationship starts with food. Each year, when the International Day for Biological Diversity takes place on May 22, we… View Article
So you have a packet of bean seeds – now what?
Our executive director spoke about working with farmers to ramp up seed production in the name of self-sufficiency.
We must act now to prevent a major food crisis in Central America in the wake of COVID-19.
Make sure the global health crisis does not become a food crisis.
Here’s how you can find local seeds and keep seed diversity alive.
These yummy homemade muffins are quick and healthy, using ingredients you likely have on hand.
Looking for a fun activity to add to your kid’s home schooling curriculum?
The SeedChange community mourns a huge loss, with the sudden passing of our colleague and friend Ibrahim Ouedraogo.
Farmers everywhere are on the frontlines of climate change, writes SeedChange Executive Director, Jane Rabinowicz in The Hill Times.
We need to work together in solidarity, across borders, to tackle this crisis and the many others that layer onto it.
We’re all doing what we can to slow the spread of the coronavirus. Here’s what SeedChange staff are reading, watching and listening to right now.
Looking for something new to try with your dry beans? We’ve got you covered!